Siempre Exclusivo Muerto Blanco Tequila 750ml

Siempre Exclusivo Muerto Blanco Tequila

Produced at Vivanco (NOM-1414) in Arandas, Jalisco | 109 Proof

A masterpiece of innovation in the Exclusivo series, Siempre Exclusivo Muerto Blanco represents the pinnacle of artisanal tequila craftsmanship. This extraordinary spirit emerges from a groundbreaking “afterlife” fermentation process, where co-founder Alex Lacroix and Master Tequilero Sergio Cruz guide the evolution of dying yeast over three transformative weeks, unlocking unprecedented depths of flavor.

This unfiltered expression marries two exceptional batches: the first, harvested from the historic Puerta de la Carreta fields, undergoes a 28-day wild fermentation; the second, sourced from Capulin Verde, spends 32 days in wild fermentation with agave fibers. The marriage of these distinctive batches, filtered only through volcanic rock and bottled at still strength without dilution, creates a symphony of complexity.

At 109 proof, this tequila commands attention with its bold character and uncompromising authenticity. Each sip reveals the terroir of highland Jalisco and the mastery of traditional tequila-making elevated by revolutionary technique.

Limited to just 4,500 bottles worldwide, Siempre Exclusivo Muerto Blanco offers connoisseurs a rare glimpse into tequila’s afterlife where tradition meets innovation in perfect harmony.