The Naga Double Casked Aged of Indonesia is produced in the north of the Java Island according to ancient Asian techniques.A slow fermentation of molasses in combination with malted Indonesian red rice yeast results in this stunning spirit drink.A blend of
The Naga Double Casked Aged of Indonesia is produced in the north of the Java Island according to ancient Asian techniques.
A slow fermentation of molasses in combination with malted Indonesian red rice yeast results in this stunning spirit drink.
A blend of two distillates: Indonesian pot stills and column stills.
Maturation takes place in Jati oak barrels (teak) and in bourbon barrels.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.