Amatitena Tequila Blanco, Jalisco, Mexico

• Blanco tequila produced in Amatitn, Jalisco (NOM 1477)
• Maestro Tequilero Alberto Partida
• 100% Azul aka Blue Weber(Agave tequilana)
• Single estate agave (current batches are from fields El Novillero and Las Rosas)
• Cooked in a traditional, mesquite-wood-fired stone oven (without steam)
• Milled using an automatedtahona(traditional stone wheel mill)
• Fermented with fibers (bagasse) in open air wood tanks (tinas), using spring water & ambient yeast
• Distilled in historical copper pot stills from the 19thcentury
• Distinct aromas of mesquite, marjoram, menthol, and burnt marshmallow carry through to the palate where they are joined by subtle notes of purple flowers, fresh vanilla bean, dried dates & figs, heath bar, and a persistent pulse of salinity
• Verified additive free by Tequila Matchmaker
• 42% ABV

The core expression from Amatitea plants a flag, early and proud. With powerful aromas that strike the nose long before the glass reaches your lips, every batch is a unique statement of time and terroir. Made from estate-grown agave exclusively using historical techniquesfrom wood-fired oven to stone tahona, from open-air fermenters to the fabricas original copper pot stillsAmatitea makes no apologies for the stunning, even formidable profile of its blanco.