PALATEConcentration, freshness of flavour and marked natural acidity.GRAPES/BLEND100% Shiraz.VINIFICATIONSourced exclusively from Block 15 (1.8 Ha), which lies amongst a north facing gravelly ironstone outcrop where the North Maslin Sand geology comes to t
PALATE
Concentration, freshness of flavour and marked natural acidity.
GRAPES/BLEND
100% Shiraz.
VINIFICATION
Sourced exclusively from Block 15 (1.8 Ha), which lies amongst a north facing gravelly ironstone outcrop where the North Maslin Sand geology comes to the surface. Hand-picked (29th March), 25% whole bunches and the remainder has been destemmed, mechanical berry sorted and crushed. Open fermenters and on skins for 16 days. A gentle maceration principle of wetting the cap and only draining and returning when reductive. Wild yeast ferment. No pressings are used in this wine. Kept on lees in 35% new French oak puncheons, 65% older French oak Puncheons for 9 months. We selected individual barrels which were blended and further matured for 7 months in a 2-year-old French 25hL foudre.
VINTAGE NOTES
The 2019 growing season was very dry, which resulted in moderately low yields. We had a relatively warm lead up to the ripening period, which produced a very condensed and fast harvest.
RANGE NOTES
The name Ironheart speaks to the reddish ironstone gravel soil and represents the most eloquent expression of Shiraz from our unique estate.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.