The Naga Anggur Edition is produced in the north of the Java Island according to ancient Asian techniques.The base for the Naga Anggur is created by a slow fermentation of molasses in combination with malted Indonesian red rice yeast.
The Naga Anggur Edition is produced in the north of the Java Island according to ancient Asian techniques.
The base for the Naga Anggur is created by a slow fermentation of molasses in combination with malted Indonesian red rice yeast.
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.